SERVICE POLICY
AS PART OF OUR ONGOING SUPPORT FOR BETTER & FASTER SERVICE, ON FRIDAY, SATURDAY & SUNDAY NIGHTS AFTER 10PM, ALL CHECKS MUST BE PAID BEFORE BOTTLES ARE SERVED.
FOOD ALLERGY & SAFETY NOTICE
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Cucumber, Avocado, and Cream Cheese, finished with a tropical Passion Fruit sauce.
Shrimp Tempura, Fried White Cheese, Cream Cheese, layered with Slow-Braised Ropa Vieja, Sweet Plantains, and Fresh Guacamole.
Shrimp Tempura paired with Savory Chorizo, Cream Cheese, and Sweet Plantains.
Fried salami and golden fried cheese with cream cheese, finished with tangy pickled red onions for a true Dominican-inspired bite
Ciabatta bread topped with avocado spread, two poached eggs, hollandaise sauce and smoked paprika.
Paisa sample platter. Calentado, avocado, pork belly cracklings, chorizo, scrambled eggs, mini corn cake and hogao.
Crispy chicken with romaine lettuce, corn, roasted red bell peppers, cotija cheese, and pink sauce. Wrapped in a flour tortilla and served with French fries. Add Chipotle Mayo 🌶️
Homemade waffle topped with breaded chicken breast (7 oz), served with a side of coleslaw and maple syrup.
Grilled chicken and shrimp over romaine lettuce, spinach, red onions, tomatoes, roasted squash, roasted corn, crumbled cotija cheese topped with cilantro dressing. and tortilla strips.
Crispy fried green plantains topped with shredded Ropa Vieja beef, mozzarella cheese, avocado mayo and avocado slices.
8oz Grilled salmon filet served with mashed potatoes.
Prime 8 oz steak with eggs scrambled. Served with your choice of potato (French fries or home fries), house salad, and chimichurri.
8 oz patty with lettuce, tomato, bacon, cheddar cheese, avocado mayo, and caramelized onions. Served with French fries.
Mangu(dominican green plantain puree with garlic and onions), salami, scrambled eggs, fried cheese, avocado, and pickled red onions.
DISCLAIMERS
-
DUE TO HIGH CREDIT CARD FRAUD IN THE STATE OF NEW JERSEY, WE NOW REQUIRE ALL CREDIT CARD TRANSACTIONS TO HAVE A MATCHING STATE OR GOVERNMENT-ISSUED ID.
IF THIS PRESENTS AN INCONVENIENCE, WE ALSO ACCEPT CASH FOR ALL TRANSACTIONS. THANK YOU FOR YOUR UNDERSTANDING. -
TAX AND GRATUITY WILL BE ADDED TO EVERY BILL.
-
A 3% PROCESSING FEE APPLIES TO ALL CREDIT CARD TRANSACTIONS.
DRESS CODE
-
NO LEGGINGS WITH SNEAKERS
-
NO SWEATPANTS
-
NO ATHLETIC WEAR (JERSEYS, SWEATS, LEGGINGS, GYM ATTIRE)
-
SNEAKERS ARE OKAY (NO BOOTS, NO WORK SHOES, NO UGGS, NO SLIDES)
-
PLEASE DRESS TRENDY, FASHIONABLE, AND STYLISH
-
MANAGEMENT HAS FINAL SAY AT THE DOOR